Curry leaf is a popular leafy spice used in Asian-Indian cuisine for its authentic flavour and distinct aroma.
Curry leaves are a medicinal ingredient as well as a spice ingredient. Our dried curry leaves are fragrant, pleasant and enhance the taste of the dish in which they are used.
A natural flavouring agent, our dried curry leaves can be used in small quantities. It is often an indispensable ingredient in many savoury and spicy dishes across the world.
Our curry leaves grow in tropical to sub-tropical trees which are native to Sri Lanka.
No preservatives or colouring
Ways to enjoy:
- Mostly used as a seasoning in curries
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